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Mr. Clean, Multi-Surface Cleaner With Gain, Original Fresh Scent-08/03/2017
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaMr. Clean, Multi-Surface Cleaner With Gain, Original Fresh Scent, helps power through dirt, grease, and grime, all while experiencing the Gain Original Fresh scent. It works all around the house on everything from linoleum, to tile and finished hardwood floors, to toilets and bathtubs, and even garbage cans.
Purpose of product.
Usage: Hard surface cleaner.Structure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 14, 2024P.O. Box 599
Cincinnati OH 45201
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Purpose served by this chemical
FunctionChemical of Concern (CoC)
Chemical of Concern(CoC)1-(2,3,8,8-Tetramethyl-1,2,3,4,6,7,8,8a-octahydronaphthalen-2-yl)ethanone 068155-67-9 -- Fragrance Yes CoC List 1-(2,3,8,8-Tetramethyl-1,2,3,5,6,7,8,8a-octahydronaphthalen-2-yl)ethanone 068155-66-8 -- Fragrance Yes CoC List 1,1'-Oxydi-2-propanol 000110-98-5 -- Fragrance No 1,2-Dihydrolinalool 018479-51-1 -- Fragrance No 2-Ethyl-4-(2,2,3-trimethylcyclopent-3-en-1-yl)but-2-en-1-ol, (E)- 106185-75-5 -- Fragrance No 2,4-Dimethyl-3-Cyclohexene Carboxaldehyde 068039-49-6 -- Fragrance No 2,6-Dimethyl-7-Octen-2-Ol 018479-58-8 -- Fragrance No 3a,4,5,6,7,7a-Hexahydro-4,7-Methano-1h-Inden-5(Or 6)-Yl Acetate 054830-99-8 -- Fragrance No 3a,4,5,6,7,7a-Hexahydro-4,7-methanoinden-6-yl acetate 005413-60-5 -- Fragrance No alpha-Hexylcinnamaldehyde, (2E)- 165184-98-5 -- Fragrance No alpha-Isomethyl ionone 000127-51-5 -- Fragrance Yes CoC List Benzisothiazolinone 002634-33-5 -- Preservative No Benzyl acetate 000140-11-4 -- Fragrance No C10-16 Alkylbenzene Sulfonic Acid 068081-81-2 -- Cleaning Agent No C10-16-Alkyldimethylamines oxides 070592-80-2 -- Cleaning Agent No C9-11 Pareth-3 068439-46-3 1.0-5.0 Cleaning Agent No Citrus Aurantium Dulcis Oil (Orange oil) 008008-57-9 -- Fragrance No Citrus Sinensis (Orange) Fruit 008028-48-6 -- Fragrance No Citrus Sinensis Peel Extract 097766-30-8 -- Fragrance No Colorant/Pigment/Dye(s) 999999-49-3 -- Withheld as CBI No Colorant/Pigment/Dye(s) 999999-49-3 -- Withheld as CBI No d-Limonene 005989-27-5 -- Fragrance Yes CoC List Dipropylene glycol 025265-71-8 -- Fragrance No Ethanone, 1-(1,2,3,4,5,6,7,8-octahydro-2,3,5,5-tetramethyl-2-naphthalenyl)- 054464-59-4 -- Fragrance Yes CoC List Ethyl Trimethylcyclopentene Butenol 028219-61-6 -- Fragrance No Fragrance(s)/perfume(s) 000000-00-1 -- Withheld as CBI No Hexyl Cinnamal 000101-86-0 -- Fragrance Yes CoC List Prenyl Acetate 001191-16-8 -- Fragrance No Sodium carbonate 000497-19-8 -- pH Adjuster No Sodium Carboxymethyl Inulin 430439-54-6 -- Chelator No Sodium Citrate 000994-36-5 -- pH Adjuster No Tetrahydrolinalool 000078-69-3 -- Fragrance No Tetramethyl Acetyloctahydronaphthalenes 054464-57-2 0.1-1.0 Fragrance Yes CoC List Verdyl Acetate 002500-83-6 -- Fragrance No Water 007732-18-5 -- Processing Aid No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).1-(2,3,8,8-Tetramethyl-1,2,3,4,6,7,8,8a-octahydronaphthalen-2-yl)ethanone 068155-67-9 268-979-9 -- -------- ------- ---- No 1-(2,3,8,8-Tetramethyl-1,2,3,5,6,7,8,8a-octahydronaphthalen-2-yl)ethanone 068155-66-8 268-978-3 -- -------- ------- ---- No 1,1'-Oxydi-2-propanol 000110-98-5 203-821-4 -- -------- ------- ---- No 1,2-Dihydrolinalool 018479-51-1 242-359-8 -- -------- ------- ---- No 2-Ethyl-4-(2,2,3-trimethylcyclopent-3-en-1-yl)but-2-en-1-ol, (E)- 106185-75-5 -- -- H319, H411 P273, P280, P305+P351+P338, P337+P313, P501 No 2,4-Dimethyl-3-Cyclohexene Carboxaldehyde 068039-49-6 268-264-1 -- -------- ------- ---- No 2,6-Dimethyl-7-Octen-2-Ol 018479-58-8 242-362-4 -- H315, H319 P264, P280, P302+P352, P305+P351+P338, P332+P313, P337+P313, P362 No 3a,4,5,6,7,7a-Hexahydro-4,7-Methano-1h-Inden-5(Or 6)-Yl Acetate 054830-99-8 259-367-2 -- -------- ------- ---- No 3a,4,5,6,7,7a-Hexahydro-4,7-methanoinden-6-yl acetate 005413-60-5 226-501-6 -- -------- ------- ---- No alpha-Hexylcinnamaldehyde, (2E)- 165184-98-5 639-566-4 -- H317, H400, H411 P261, P272, P273, P280, P302+P352, P333+P313, P363, P391, P501 No alpha-Isomethyl ionone 000127-51-5 204-846-3 -- H411 P273, P391, P501 No Benzisothiazolinone 002634-33-5 220-120-9 -- H302, H315, H318, H317, H400, H411 P273, P280, P301+P312, P305+P351+P338, P333+P313, P501, P501 No Benzyl acetate 000140-11-4 205-399-7 -- H412 ------- ---- No C10-16 Alkylbenzene Sulfonic Acid 068081-81-2 268-356-1 -- -------- ------- ---- No C10-16-Alkyldimethylamines oxides 070592-80-2 274-687-2 -- -------- ------- ---- No C9-11 Pareth-3 068439-46-3 500-446-0 1.0-5.0 H319 P280, P305+P351+P338, P310 No Citrus Aurantium Dulcis Oil (Orange oil) 008008-57-9 -- -- -------- ------- ---- No Citrus Sinensis (Orange) Fruit 008028-48-6 232-433-8 -- H226, H304, H315, H317, H411 P210, P241, P262, P280, P273, P301+P310, P303+P361+P353, P331, P405, P501 No Citrus Sinensis Peel Extract 097766-30-8 307-891-8 -- -------- ------- ---- No Colorant/Pigment/Dye(s) 999999-49-3 -- -- -------- ------- ---- No Colorant/Pigment/Dye(s) 999999-49-3 -- -- -------- ------- ---- No d-Limonene 005989-27-5 227-813-5 -- H226, H315, H317, H410 ------- No Dipropylene glycol 025265-71-8 246-770-3 -- -------- ------- ---- No Ethanone, 1-(1,2,3,4,5,6,7,8-octahydro-2,3,5,5-tetramethyl-2-naphthalenyl)- 054464-59-4 259-175-9 -- -------- ------- ---- No Ethyl Trimethylcyclopentene Butenol 028219-61-6 248-908-8 -- -------- ------- ---- No Fragrance(s)/perfume(s) 000000-00-1 -- -- -------- ------- ---- No Hexyl Cinnamal 000101-86-0 202-983-3 -- -------- ------- ---- No Prenyl Acetate 001191-16-8 214-730-4 -- H226 ------- No Sodium carbonate 000497-19-8 207-838-8 -- H319 P264, P280, P305+P351+P338, P337+313 No Sodium Carboxymethyl Inulin 430439-54-6 - -- -------- ------- ---- Yes Sodium Citrate 000994-36-5 213-618-2 -- -------- ------- ---- No Tetrahydrolinalool 000078-69-3 201-133-9 -- H317, H315, H319 ------- No Tetramethyl Acetyloctahydronaphthalenes 054464-57-2 259-174-3 0.1-1.0 -------- ------- ---- No Verdyl Acetate 002500-83-6 219-700-4 -- -------- ------- ---- No Water 007732-18-5 231-791-2 -- -------- ------- ---- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :August 03, 2017 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels10.3 -
Warnings
Hazard Statements
Warning. Causes eye irritation.
Precautionary Statements
Wash hands thoroughly after handling.
Response
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical advice/attention.
IF SWALLOWED: Drink 1 or 2 glasses of water.
Storage
None.
Disposal
None. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Warning. Causes eye irritation.
Potential Health Effects
Eye Contact: Irritating to eyes.
Skin Contact: No known effect.
Inhalation: No known effect.
Ingestion: No known effect. -
Chronic health effects
From SDS:
No information provided. -
Carcinogenicity
No known effect.
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Handling information
Use personal protective equipment as required. Keep container closed when not in use. Never return spills in original containers for re-use. Keep out of the reach of children. Keep containers tightly closed in a dry, cool and well-ventilated place.
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Disposal information
Disposal should be in accordance with applicable regional, national and local laws and regulations.
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California Prop. 65 Warning
This product is not subject to warning labeling under California Proposition 65.
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First Aid
Eye Contact: Rinse with plenty of water. Get medical attention immediately if irritation persists.
Skin Contact: Rinse with plenty of water. Get medical attention if irritation develops and persists.
Inhalation: Move to fresh air. If symptoms persist, call a physician.
Ingestion: Drink 1 or 2 glasses of water. Do NOT induce vomiting. Get medical attention immediately if symptoms occur.
Notes to Physician: Treat symptomatically.
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